Shanklin Sailing Club, Hope Road, Shanklin, Isle of Wight, PO37 6EA   •   contactus@shanklinsailingclub.com   •   01983 721264

Laying up supper

SSC Laying up Supper Saturday 10th November 2018
Shanklin Conservative Club
The Regency Suite
7pm for 7.30pm

We have managed to keep the price the same as last year with table service.

25 Per person
20 Younger Members two Courses from the Menu, normal portion size.
Children under 13, menu follows below main menu

Starter

Cream of Mushroom Soup (Roll and Butter)
Homemade Chicken Liver Pate
Classic Prawn Cocktail with brown bread

Main Course

Breast of Chicken stuffed with Stilton & Apricots wrapped in Bacon
Served with Mushroom Brandy Sauce
Extra Mature Roast Beef served with Yorkshire pudding
Baked Cod Fillet with Pesto Crust and Tomato Sauce
(Vegetarian) Mushroom Stroganoff with Rice

Served with Seasonal Vegetables and Potatoes (unless otherwise stated)

Dessert

Apple Strudel & Cream
Fresh Fruit Pavlova
Warm Chocolate Brownie with Ice Cream

Coffee and Mints

Children under 13. 8.95

Sausage and Chips Peas or Baked Beans
Chicken Nuggets Chips Peas or Baked Beans

Jelly and Ice Cream

Attendees with specific dietary requirement please let us know ASAP
Suitable arrangements can the be made with the caterers.

Please let us know your choices on payment of ticket.
We need these in advance.

Payment can be made by Bacs Payment (reference. Laying up Supper).
Cash or Cheque to Ian Bolton or Myself at the Club.
You can if you wish pop your names on the chat page, then we can chase you up.



Shanklin Sailing Club
Hope Road
Shanklin
Isle of Wight
PO37 6EA

contactus@shanklinsailingclub.com

01983 721264
Shanklin Sailing Club burgee

Shanklin Sailing Club burgee
© Shanklin Sailing Club MMVI - MMXVIII

Web design and racing software by Island Webservices
Next high tide:
15:58
Fri (3.87m)
Shanklin Sailing Club
MCMXXXI