Laying Up Supper
Laying Up Supper Saturday, November 9th at the Bourne Hall Hotel.
7pm for 7.30pm
Ladies and Gentlemen, with the very successful Sports Nationals now behind us, and the end of the sailing season imminent, we can turn our heads to our Laying-Up supper and the much-anticipated presentation of prizes.
£32 per head for a three-course dinner plus coffee
£26 per head for a two-course dinner plus coffee
A children's menu is available for 12 years and under at £16.95 for three courses. Please choose from the menu below, and email your selection to Yvonne (firstname.lastname@example.org). A gluten-free and vegetarian options are available. Please advise in your email if we need to be aware of any other food-allergies etc.
Please make your payment either directly into the SSC bank account (reference your name plus "Layup") or by cash/cheque to Yvonne or Tony. We need to confirm final numbers well in advance so please get signed and paid up soon!
The Bourne Hall are also offering us a tremendous discount on their rooms for those who would like to make a weekend of it - with rooms at £70 B&B for two persons.
And of course there will be our usual much-anticipated raffle.
This year's sailing season has seen the cups distributed widely amongst our members, and the new Erling Holmberg trophy and we are looking forward to seeing as many members and their family as possible.
See you soon.